Ingredients

• 1 cup cashews
• 1/2 cup pecans
• 1 cup pitted medjool dates, chopped
• 1/4 cup cacao powder
• 1 teaspoon Spirulina
• 1/2 cup shredded coconut
• 1 scoop No Whey protein powder

Directions

1. Start by grinding the cashews in a food processor.
2. Add all the other ingredients, except the coconut, and blend until combined and the mixture sticks together.
3. Scrape out of the blender into a bowl and roll the mixture into small balls.
4. Roll in coconut and you’re good to go!
5. For more help with this recipe, click here.