Slow Cooker Garlic Parmesan Wings
Ingredients
- 2 lbs. chicken wings
- 2 Tbsp. minced garlic
- 3 Tbsp. extra virgin olive oil
- 1 cup Greek yogurt
- 2 Tbsp. brown rice syrup
- 4 Tbsp. grated Parmesan cheese
- 2 tsp. lemon juice
- 2 tsp. apple cider vinegar
- .5 tsp. dried oregano
- 1 tsp. dried basil
- 2 tsp. red pepper flakes
- Salt and pepper to taste
Directions
- Whisk together all of the ingredients except for chicken.
- Add the sauce to the bottom. Add the chicken wings and stir to coat.
- Cook on high for 3-4 hours or low for about 7 hours.
- For a crispier wings broil in oven before serving.