Slow Cooker Buffalo Wings


  • 2 lbs. chicken wings
  • 1-cup organic buffalo wing sauce
  • 1 packet ranch seasoning packet
  • Sea salt
  • Freshly ground black pepper
  • Fresh chives, for serving
  • Ranch dressing, for serving


  1. Place chicken wings in the slow cooker.
  2. In a large bowl, mix together the buffalo sauce, ranch seasoning and season with salt and pepper. Pour mixture over wings and stir to coat.
  3. Cover and cook on high until cooked through, 2 ½ to 3 hours or 5 to 6 hours on low.
  4. For a crispier wings broil in oven before serving.
  5. Garnish with chives and serve with ranch dressing.