Crockpot Chicken Teriyaki


  • 1 pound boneless chicken breast
  • 5 oz (low sodium) teriyaki sauce
  • 16oz bag of frozen stir fry vegetables


  1. Label a ziploc bag.
  2. Combine all ingredients in the bag.
  3. Place bag in the freezer.
  4. When ready to use, place contents in a crockpot and cook all day on low.
  5. Enjoy!