Ingredients

• 1 tablespoon coconut oil
• ⅓ cup cashew butter
• 6-10 drops of liquid stevia
• 1 scoop No Whey
• ½ cup old fashioned oats + 1 tablespoon
• 2 tablespoons chia seeds
• ¼ cup ground flax
• ¼ cup ginger, shredded
• ½ cup cashews, chopped
• ¼ teaspoon ground cinnamon
• ¼ teaspoon ground ginger

Directions

1. Melt the coconut oil. Stir in the cashew butter and stevia, until smooth.
2. Stir in the oats, chia seeds, ground flax, ginger, cashews, cinnamon and ground ginger.
3. Roll into 1-tablespoon balls. Optional Press a cashew half into the top of each bite.
4. Store in the fridge for up to a week or the freezer for up to 3 months.
5. For more help with this recipe, click here.